Hi guys, I hope you had a great week.
Today, I’m sharing this quick recipe for home-made tortillas that you can use for tacos and to make crispy tortilla chips. You can always go ahead and buy ready to go tortillas and make chips out of it, but then it wouldn’t be home-made, right? I assure you, it’s really very simple. Since corn is gluten-free, there’s no resting of the dough required and it’s impossible to overwork the dough (which makes it a fun activity to involve your kids in 🙂 ). Fresh corn tortillas are chewy, tender, and make much better tacos than store-bought tortillas. Continue reading “Home made corn tortillas and crispy chips”